Directions:
- Heat butter in a skillet over low heat.
- Mix in sugar, flour and cocoa.
- Slowly pour 1 cup of milk into the skillet and whisk well to remove lumps.
- Whisk in remaining milk, stirring constantly, until mixture is thick, being careful not to scorch.
- Serve hot over warm biscuits with a dollop of Cool Whip
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 302.71 Kcal (1267 kJ) | ||
| Calories from fat | 112.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.54g | 19% | |
|---|---|---|---|
| Cholesterol | 21.96mg | 7% | |
| Sodium | 462.85mg | 19% | |
| Potassium | 218.97mg | 5% | |
| Total Carbs | 41.89g | 14% | |
| Sugars | 22.99g | 92% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 5.23g | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 144.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 246.75 Kcal (1033 kJ) | ||
| Calories from fat | 91.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.22g | 19% | |
|---|---|---|---|
| Cholesterol | 17.9mg | 7% | |
| Sodium | 377.28mg | 19% | |
| Potassium | 178.49mg | 5% | |
| Total Carbs | 34.14g | 14% | |
| Sugars | 18.74g | 92% | |
| Dietary Fiber | 0.86g | 4% | |
| Protein | 4.27g | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 6% | |
| Calcium | 117.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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