Directions:
- Combine sugar, flour and cocoa. Put under broiler to brown, stirring frequently. Remove from heat. Add a little milk until creamy. Cool.
- Heat the remainder of the milk to boiling. Gradually stir in cocoa mixture, bring to a boil. Add vanilla and salt to taste.
- Cube the bread, and fry golden brown in the butter or margarine. Serve with the hot soup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 375.07 Kcal (1570 kJ) | ||
| Calories from fat | 110.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.31g | 19% | |
|---|---|---|---|
| Cholesterol | 4.9mg | 2% | |
| Sodium | 241.48mg | 10% | |
| Potassium | 475.72mg | 10% | |
| Total Carbs | 54.24g | 18% | |
| Sugars | 36.77g | 147% | |
| Dietary Fiber | 2.48g | 10% | |
| Protein | 11.16g | 22% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 454.5mg | 45% | |
| Amount Per 100 g | |||
| Calories | 118.4 Kcal (496 kJ) | ||
| Calories from fat | 34.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.88g | 19% | |
|---|---|---|---|
| Cholesterol | 1.55mg | 2% | |
| Sodium | 76.23mg | 10% | |
| Potassium | 150.17mg | 10% | |
| Total Carbs | 17.12g | 18% | |
| Sugars | 11.61g | 147% | |
| Dietary Fiber | 0.78g | 10% | |
| Protein | 3.52g | 22% | |
| Iron | 0.4mg | 7% | |
| Calcium | 143.5mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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