Directions:
- Mix ingredients.
- Cut out biscuits, put on cookie sheet and freeze.
- When frozen, take off pan and place in plastic bag.
- When ready to bake, place FROZEN biscuits in a COLD oven and turn to 450 degrees.
- They will be ready by the time other breakfast items are prepared. It takes 18-20 minutes for biscuits to bake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 156.2 Kcal (654 kJ) | ||
| Calories from fat | 78.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.75g | 13% | |
|---|---|---|---|
| Cholesterol | 0.41mg | 0% | |
| Sodium | 257.12mg | 11% | |
| Potassium | 57.68mg | 1% | |
| Total Carbs | 16.44g | 5% | |
| Sugars | 1.02g | 4% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 2.7g | 5% | |
| Iron | 1mg | 6% | |
| Calcium | 95.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 313.71 Kcal (1313 kJ) | ||
| Calories from fat | 158.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.57g | 13% | |
|---|---|---|---|
| Cholesterol | 0.82mg | 0% | |
| Sodium | 516.38mg | 11% | |
| Potassium | 115.85mg | 1% | |
| Total Carbs | 33.01g | 5% | |
| Sugars | 2.05g | 4% | |
| Dietary Fiber | 1.26g | 3% | |
| Protein | 5.41g | 5% | |
| Iron | 2.1mg | 6% | |
| Calcium | 191.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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