Biscuit Pizza Recipe

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Biscuit Pizza
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees. Grease a 9x13 baking dish.
  2. Brown ground beef in a large, deep skillet over medium high heat. Stir in pepperoni.
  3. Drain excess fat. Stir in pizza sauce.
  4. Remove from heat and set aside.
  5. Cut bisuits into quarters, and place in the bottom of greased baking dish.
  6. Spread meat mixture evenly over the biscuits. Top with onion and other veggies.
  7. Bake uncovered in preheated oven for 20-25 minutes.
  8. Sprinkle top with mozzarella and Cheddar cheese. Bake an additional 5 to 10 minutes, until cheese is melted. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.4 Kcal (1329 kJ)
Calories from fat 161.94 Kcal
% Daily Value*
Total Fat 17.99g 28%
Cholesterol 53.32mg 18%
Sodium 840.17mg 35%
Potassium 306.03mg 7%
Total Carbs 12.11g 4%
Sugars 2.94g 12%
Dietary Fiber 2.77g 11%
Protein 26.43g 53%
Vitamin C 2.4mg 4%
Iron 2mg 11%
Calcium 372.4mg 37%
Amount Per 100 g
Calories 251.27 Kcal (1052 kJ)
Calories from fat 128.2 Kcal
% Daily Value*
Total Fat 14.24g 28%
Cholesterol 42.21mg 18%
Sodium 665.13mg 35%
Potassium 242.27mg 7%
Total Carbs 9.59g 4%
Sugars 2.32g 12%
Dietary Fiber 2.2g 11%
Protein 20.93g 53%
Vitamin C 1.9mg 4%
Iron 1.6mg 11%
Calcium 294.8mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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