Directions:
- Take a little juice from peppers and fry pepperoni, peppers and onion till good and warm.
- Take pork chops with a pocket cut along side and stuff with pepper mix and about 1 T cheese.
- Keep closed with toothpicks.
- Cook in A-1 sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13.72 Kcal (57 kJ) | ||
| Calories from fat | 1.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.15g | 0% | |
|---|---|---|---|
| Cholesterol | 0.35mg | 0% | |
| Sodium | 7.87mg | 0% | |
| Potassium | 57.06mg | 1% | |
| Total Carbs | 2.63g | 1% | |
| Sugars | 1.15g | 5% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 0.48g | 1% | |
| Vitamin C | 8.1mg | 14% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 41.57 Kcal (174 kJ) | ||
| Calories from fat | 4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.44g | 0% | |
|---|---|---|---|
| Cholesterol | 1.06mg | 0% | |
| Sodium | 23.84mg | 0% | |
| Potassium | 172.9mg | 1% | |
| Total Carbs | 7.98g | 1% | |
| Sugars | 3.49g | 5% | |
| Dietary Fiber | 2.21g | 3% | |
| Protein | 1.45g | 1% | |
| Vitamin C | 24.6mg | 14% | |
| Calcium | 20.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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