Directions:
- Pour the melted ghee in a bowl.
- Put the sugar in a mixer and grind it nicely.
- Add the ground sugar to the ghee.
- Mix with a spoon.
- (DO NOT USE A BEATER).
- Add the maida, pineapple essence and baking powder.
- Mix well using YOUR HANDS AND ONLY YOUR HANDS (DO NOT USE A BEATER).
- If the mixture is too hard, you may add a little melted ghee.
- Tip: The mixture should be a little looser than that of wheat flour, oil, salt and water (roti/chappati mixture).
- Make small round balls (nankatais') out of the mixture.
- Garnish each of these with 2 slices of almonds.
- Put in a greased baking tray, keeping 2 inches apart.
- Bake for 17 minutes 2 seconds at 180 degrees celcius.
- Remove from oven once the nankatais' turn light whitish- pink in colour (They should in no way be allowed to turn golden brown).
- Allow to cool for sometime on another plate.
- Once they cool down, keep in an airtight container.
- Serve after 24 hours for better taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 114.2 Kcal (478 kJ) | ||
| Calories from fat | 47.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.28g | 8% | |
|---|---|---|---|
| Cholesterol | 13.33mg | 4% | |
| Sodium | 149.36mg | 6% | |
| Potassium | 16.94mg | 0% | |
| Total Carbs | 15.5g | 5% | |
| Sugars | 6.13g | 25% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 1.25g | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 42.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 476.44 Kcal (1995 kJ) | ||
| Calories from fat | 198.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.03g | 8% | |
|---|---|---|---|
| Cholesterol | 55.63mg | 4% | |
| Sodium | 623.16mg | 6% | |
| Potassium | 70.66mg | 0% | |
| Total Carbs | 64.69g | 5% | |
| Sugars | 25.55g | 25% | |
| Dietary Fiber | 1.57g | 2% | |
| Protein | 5.22g | 3% | |
| Iron | 2.6mg | 3% | |
| Calcium | 178.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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