Better for You Chocolate Chip Cookies Recipe

Posted by
Rate It!
Better for You Chocolate Chip Cookies
Add your photo!
Ingredients
15
Count
Nutrition
2579
Calories
Total time
46
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. *Quick oats flour: Put the entire 5 cups of quick oats in a food processor along with the chocolate bars (broken into pieces). Use the chopping blades that go in the bottom to create an oat and chocolate flour. Turn on the food processor to create the consistency of flour that you prefer (note: oat flour no matter how much you blend it will not be a nice smooth texture like store bought wheat flour). You can also use a blender but I find that a food processor works better and makes a better consistency and you can do the whole 5 cups at once).
  2. Then mix all your wet ingredients together (sugar, brown sugar, butter, eggs, vanilla)in a large bowl until blended well.
  3. In a separate bowl mix, the oat flour, unbleached flour, almond meal, whole-wheat flour, baking powder, baking soda, and salt together.
  4. Then mix the flour mixture into the wet ingredients mixture a little at a time. Don't be afraid to mix with your hands.
  5. Once you have mixed those two mixtures together add the chocolate chips and pecans and mix them in good.
  6. Then roll into 1 to 1 1/2 inch balls and place about 2 inches apart on an ungreased cookie sheet.
  7. Bake at 350 for 6-9 minutes (depending on how you like your cookies (doughy, soft, or crunchy).
  8. These are also great to roll into balls and freeze so that you can get just the right amount out when you want to have fresh hot cookies whenever you want.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2579.22 Kcal (10799 kJ)
Calories from fat 1548.88 Kcal
% Daily Value*
Total Fat 172.1g 265%
Cholesterol 317.68mg 106%
Sodium 1117.71mg 47%
Potassium 1300.68mg 28%
Total Carbs 247.29g 82%
Sugars 131.06g 524%
Dietary Fiber 21.96g 88%
Protein 35.53g 71%
Vitamin C 1.2mg 2%
Vitamin A 0.8mg 25%
Iron 13.5mg 75%
Calcium 366.8mg 37%
Amount Per 100 g
Calories 461.69 Kcal (1933 kJ)
Calories from fat 277.25 Kcal
% Daily Value*
Total Fat 30.81g 265%
Cholesterol 56.87mg 106%
Sodium 200.07mg 47%
Potassium 232.82mg 28%
Total Carbs 44.27g 82%
Sugars 23.46g 524%
Dietary Fiber 3.93g 88%
Protein 6.36g 71%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 25%
Iron 2.4mg 75%
Calcium 65.7mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 65.1
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top