Directions:
- Mix thoroughly.
- Allow sugar and salt to dissolve (about 10 minutes)
- Toss with cabbage.
- Refrigerate.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.04 Kcal (695 kJ) | ||
| Calories from fat | 121.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.48g | 21% | |
|---|---|---|---|
| Cholesterol | 15.84mg | 5% | |
| Sodium | 544.76mg | 23% | |
| Potassium | 70.2mg | 1% | |
| Total Carbs | 9.88g | 3% | |
| Sugars | 7.81g | 31% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 1.33g | 3% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 44.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 238.05 Kcal (997 kJ) | ||
| Calories from fat | 173.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.32g | 21% | |
|---|---|---|---|
| Cholesterol | 22.71mg | 5% | |
| Sodium | 781.02mg | 23% | |
| Potassium | 100.65mg | 1% | |
| Total Carbs | 14.16g | 3% | |
| Sugars | 11.2g | 31% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 1.9g | 3% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 64.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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