Old-Fashioned Potato Salad Recipe

Posted by
Rate It!
Old-Fashioned Potato Salad
Add your photo!
Ingredients
11
Count
Nutrition
282
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place potatoes in a saucepan and cover with water; bring to a boil. Reduce heat. Cook for 20-25 minutes or until tender; drain. Place in a large bowl; add eggs, celery and onions.
  2. In a small bowl, combine the remaining ingredients. Pour over potato mixture and toss to coat. Cover and refrigerate for at least 1 hour. Yield: 6-8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.4 Kcal (1182 kJ)
Calories from fat 167.8 Kcal
% Daily Value*
Total Fat 18.64g 29%
Cholesterol 107.66mg 36%
Sodium 430.72mg 18%
Potassium 437.39mg 9%
Total Carbs 23.1g 8%
Sugars 7.36g 29%
Dietary Fiber 3.19g 13%
Protein 6.26g 13%
Vitamin C 3mg 5%
Vitamin A 0.9mg 30%
Iron 1.2mg 7%
Calcium 79mg 8%
Amount Per 100 g
Calories 153.04 Kcal (641 kJ)
Calories from fat 90.94 Kcal
% Daily Value*
Total Fat 10.1g 29%
Cholesterol 58.34mg 36%
Sodium 233.43mg 18%
Potassium 237.04mg 9%
Total Carbs 12.52g 8%
Sugars 3.99g 29%
Dietary Fiber 1.73g 13%
Protein 3.39g 13%
Vitamin C 1.6mg 5%
Vitamin A 0.5mg 30%
Iron 0.6mg 7%
Calcium 42.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top