Directions:
- Heat oven to 350°F.
- Line an 8x8x2-inch baking pan with nonstick foil, leaving over hang on two sides.
- Brownies: In a medium-size saucepan, melt chocolate and butter over medium heat, stirring until smooth. Remove from heat. Stir in sugar, salt and chopped walnuts. Stir in eggs, one at a time. Stir in flour, chips and vanilla. Pour into prepared pan, tilting to level of top.
- Bake at 350°F for 25 minutes. Remove to rack. Lift brownie from pan; cool completely. Once cooled, cut into squares.
- Strawberries: In a small bowl, stir together the berry slices, sugar and lemon juice. Cover with a lid or plastic wrap; Refrigerate until serving.
- To serve, top each brownie with tablespoonful of strawberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.01 Kcal (804 kJ) | ||
| Calories from fat | 73.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.18g | 13% | |
|---|---|---|---|
| Cholesterol | 41.17mg | 14% | |
| Sodium | 111.38mg | 5% | |
| Potassium | 98.13mg | 2% | |
| Total Carbs | 28.91g | 10% | |
| Sugars | 21.92g | 88% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 3.27g | 7% | |
| Vitamin C | 17.7mg | 29% | |
| Iron | 0.9mg | 5% | |
| Calcium | 15.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 237.75 Kcal (995 kJ) | ||
| Calories from fat | 91.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.13g | 13% | |
|---|---|---|---|
| Cholesterol | 50.97mg | 14% | |
| Sodium | 137.91mg | 5% | |
| Potassium | 121.51mg | 2% | |
| Total Carbs | 35.8g | 10% | |
| Sugars | 27.15g | 88% | |
| Dietary Fiber | 1.96g | 6% | |
| Protein | 4.05g | 7% | |
| Vitamin C | 21.9mg | 29% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 5% | |
| Calcium | 19mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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