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Berry Salad with Goat Cheese Dressing Recipe

Berry Salad with Goat Cheese Dressing Recipe

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Ingredients:

Serving

2 tbsp champagne vinegar
2 tbsp fat-free buttermilk
2 tbsp honey
2 tsp dijon mustard
1/4 tsp salt
1/8 tsp freshly ground black pepper
1 (3-oz) package soft goat cheese
6 cups torn romaine lettuce
2 cups trimmed arugula
3/4 cup fresh blueberries
3/4 cup fresh raspberries
1/2 cup hulled fresh strawberries

Directions:

Combine first 7 ingredients in a blender or food processor; process until smooth. Combine romaine and remaining ingredients in a large bowl. Drizzle goat cheese mixture over lettuce mixture; toss gently to coat. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	50.24 Kcal (210 kJ)
Calories from fat	9.79 Kcal
		% Daily Value*
Total Fat	1.09g	2%
Cholesterol	1.63mg	1%
Sodium	139.94mg	6%
Potassium	72.62mg	2%
Total Carbs	9.78g	3%
Sugars	6.99g	28%
Dietary Fiber	1.42g	6%
Protein	1.27g	3%
Vitamin C	10.8mg	18%
Iron	0.3mg	1%
Calcium	21mg	2%

Amount Per 100 g
Calories	86.43 Kcal (362 kJ)
Calories from fat	16.85 Kcal
		% Daily Value*
Total Fat	1.87g	2%
Cholesterol	2.8mg	1%
Sodium	240.76mg	6%
Potassium	124.94mg	2%
Total Carbs	16.82g	3%
Sugars	12.03g	28%
Dietary Fiber	2.45g	6%
Protein	2.18g	3%
Vitamin C	18.6mg	18%
Iron	0.5mg	1%
Calcium	36.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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