Directions:
- Combine all ingredients in an electric blender.
- Mix at medium speed for about 5-8 seconds or until celery, ginger and onion are finely grated.
- Add dressing to the greens of your choice and toss.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 114.68 Kcal (480 kJ) | ||
| Calories from fat | 122.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.63g | 21% | |
|---|---|---|---|
| Sodium | 309.98mg | 13% | |
| Potassium | 90.02mg | 2% | |
| Total Carbs | 1.94g | 1% | |
| Sugars | 1.09g | 4% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 0.6g | 1% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 254.13 Kcal (1064 kJ) | ||
| Calories from fat | 271.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.2g | 21% | |
|---|---|---|---|
| Sodium | 686.94mg | 13% | |
| Potassium | 199.49mg | 2% | |
| Total Carbs | 4.29g | 1% | |
| Sugars | 2.42g | 4% | |
| Dietary Fiber | 1.09g | 2% | |
| Protein | 1.34g | 1% | |
| Vitamin C | 4.1mg | 3% | |
| Iron | 0.5mg | 1% | |
| Calcium | 15.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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