Directions:
- Mix all ingredients together except for butter and sugar.
- Let stand for 30 minutes.
- Add butter and finish by adding sugar.
- Form balls (like a small apple) out of dough.
- Let stand for another 15 minutes.
- Preheat waffle maker.
- Place 1 doughball in the center.
- Close waffle maker.
- Cook 3 minutes.
- No need to grease waffle maker.
- Serve hot topped with your favorite fruit or syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 9362.27 Kcal (39198 kJ) | ||
| Calories from fat | 4812.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 534.75g | 823% | |
|---|---|---|---|
| Cholesterol | 1795.16mg | 598% | |
| Sodium | 17123.96mg | 713% | |
| Potassium | 1956.37mg | 42% | |
| Total Carbs | 1036.45g | 345% | |
| Sugars | 325.64g | 1303% | |
| Dietary Fiber | 81.23g | 325% | |
| Protein | 127.51g | 255% | |
| Vitamin A | 4.5mg | 151% | |
| Iron | 48.9mg | 272% | |
| Calcium | 2314.6mg | 231% | |
| Amount Per 100 g | |||
| Calories | 436.5 Kcal (1828 kJ) | ||
| Calories from fat | 224.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.93g | 823% | |
|---|---|---|---|
| Cholesterol | 83.7mg | 598% | |
| Sodium | 798.38mg | 713% | |
| Potassium | 91.21mg | 42% | |
| Total Carbs | 48.32g | 345% | |
| Sugars | 15.18g | 1303% | |
| Dietary Fiber | 3.79g | 325% | |
| Protein | 5.95g | 255% | |
| Vitamin A | 0.2mg | 151% | |
| Iron | 2.3mg | 272% | |
| Calcium | 107.9mg | 231% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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