Directions:
- Process in a food processor until smooth.
- Cover and refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.78 Kcal (79 kJ) | ||
| Calories from fat | 10.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.15g | 2% | |
|---|---|---|---|
| Cholesterol | 2.1mg | 1% | |
| Sodium | 19.22mg | 1% | |
| Potassium | 15.88mg | 0% | |
| Total Carbs | 1.6g | 1% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 1.1mg | 2% | |
| Calcium | 8.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 137.65 Kcal (576 kJ) | ||
| Calories from fat | 76.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.45g | 2% | |
|---|---|---|---|
| Cholesterol | 15.39mg | 1% | |
| Sodium | 140.86mg | 1% | |
| Potassium | 116.41mg | 0% | |
| Total Carbs | 11.74g | 1% | |
| Sugars | 0.64g | 0% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.78g | 0% | |
| Vitamin C | 7.8mg | 2% | |
| Calcium | 63.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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