Directions:
- Combine in mixing bowl and mix until smooth.
- Spoon into very well greased muffin tins and bake at 450 for 10-15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.35 Kcal (516 kJ) | ||
| Calories from fat | 30 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.33g | 5% | |
|---|---|---|---|
| Sodium | 274.13mg | 11% | |
| Potassium | 31.81mg | 1% | |
| Total Carbs | 20.29g | 7% | |
| Sugars | 2.82g | 11% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 2g | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 27.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 167.22 Kcal (700 kJ) | ||
| Calories from fat | 40.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.52g | 5% | |
|---|---|---|---|
| Sodium | 371.62mg | 11% | |
| Potassium | 43.13mg | 1% | |
| Total Carbs | 27.5g | 7% | |
| Sugars | 3.83g | 11% | |
| Dietary Fiber | 0.9g | 3% | |
| Protein | 2.71g | 4% | |
| Iron | 0.9mg | 4% | |
| Calcium | 37.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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