Beer Batter Recipe

Posted by
Rate It!
Beer Batter
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small mixing bowl add flour, egg, garlic powder, and black pepper. Stir in 1 cup beer (you can add more than one cup to obtain your desired texture).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.1 Kcal (1432 kJ)
Calories from fat 25.72 Kcal
% Daily Value*
Total Fat 2.86g 4%
Cholesterol 81.84mg 27%
Sodium 40.66mg 2%
Potassium 171.44mg 4%
Total Carbs 56.34g 19%
Sugars 0.04g 0%
Dietary Fiber 2.16g 9%
Protein 9.43g 19%
Iron 1.2mg 7%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 129.25 Kcal (541 kJ)
Calories from fat 9.72 Kcal
% Daily Value*
Total Fat 1.08g 4%
Cholesterol 30.92mg 27%
Sodium 15.36mg 2%
Potassium 64.77mg 4%
Total Carbs 21.29g 19%
Sugars 0.01g 0%
Dietary Fiber 0.82g 9%
Protein 3.56g 19%
Iron 0.5mg 7%
Calcium 12.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top