Beefy Baked Ravioli Recipe

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Ingredients:

Serving

1 lb ground beef
1/2 (25 oz) package frozen cheese ravioli
1 (14 oz) jar spaghetti sauce
1 (14.5 oz) can diced tomatoes, drained
1 cup shredded mozzarella cheese
1 cup shredded monterey jack cheese
1 tbsp grated parmesan cheese

Directions:

Preheat the oven to 450 degrees F (230 degrees C).
Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until no longer pink. Drain grease, then stir in the spaghetti sauce and tomatoes.
Spread 1/3 of the sauce in the bottom of an 11x7 inch baking dish. Arrange 1/2 of the ravioli over the sauce. Sprinkle 1/2 of the mozzarella cheese and 1/2 of the Monterey Jack cheese over the ravioli. Repeat layers, ending with the last of the sauce on top. Cover with aluminum foil.
Bake for 30 minutes in the preheated oven. Sprinkle Parmesan cheese over the top before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	330.08 Kcal (1382 kJ)
Calories from fat	198.14 Kcal
		% Daily Value*
Total Fat	22.02g	34%
Cholesterol	86.62mg	29%
Sodium	433.53mg	18%
Potassium	294.89mg	6%
Total Carbs	2.48g	1%
Sugars	0.97g	4%
Dietary Fiber	0.54g	2%
Protein	30.57g	61%
Vitamin C	1mg	2%
Vitamin A	0.4mg	13%
Iron	1.6mg	9%
Calcium	498.2mg	50%

Amount Per 100 g
Calories	225.32 Kcal (943 kJ)
Calories from fat	135.25 Kcal
		% Daily Value*
Total Fat	15.03g	34%
Cholesterol	59.13mg	29%
Sodium	295.93mg	18%
Potassium	201.29mg	6%
Total Carbs	1.69g	1%
Sugars	0.66g	4%
Dietary Fiber	0.37g	2%
Protein	20.87g	61%
Vitamin C	0.7mg	2%
Vitamin A	0.3mg	13%
Iron	1.1mg	9%
Calcium	340.1mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.3

Points
9

PointsPlus

Good Points

saturated fat free

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