Beef Stroganoff Recipe

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Beef Stroganoff
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Ingredients:

Directions:

  1. Saute onion and garlic in margarine until almost tender.
  2. Add the steak.
  3. Sprinkle fairly liberally with seasoned salt and brown.
  4. Add mushrooms and pepper.
  5. Mix cornstarch with water.
  6. Add cornstarch/water mixture and bouillon cubes to meat mixture in pan.
  7. Cook about 10 minutes over medium-low heat.
  8. Stir in dillweed and sour cream.
  9. Serve over egg noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.44 Kcal (1074 kJ)
Calories from fat 94.11 Kcal
% Daily Value*
Total Fat 10.46g 16%
Cholesterol 55.37mg 18%
Sodium 982.73mg 41%
Potassium 566.9mg 12%
Total Carbs 18.66g 6%
Sugars 0.92g 4%
Dietary Fiber 1.07g 4%
Protein 22.85g 46%
Vitamin C 2.2mg 4%
Iron 1.9mg 11%
Calcium 84.4mg 8%
Amount Per 100 g
Calories 50.87 Kcal (213 kJ)
Calories from fat 18.67 Kcal
% Daily Value*
Total Fat 2.07g 16%
Cholesterol 10.98mg 18%
Sodium 194.96mg 41%
Potassium 112.47mg 12%
Total Carbs 3.7g 6%
Sugars 0.18g 4%
Dietary Fiber 0.21g 4%
Protein 4.53g 46%
Vitamin C 0.4mg 4%
Iron 0.4mg 11%
Calcium 16.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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