Directions:
- In a small bowl, mix together beef broth, flour, tomato paste and demi glace; set aside.
- Heat bacon drippings in a large heavy skillet over medium heat. Add beef, and cook until brown on all sides. Remove beef from skillet; set aside. Stir the sherry wine into the skillet. Add the onions, and cook about 5 minutes. Blend in the tomato paste mixture, and bring to a rapid boil, stirring constantly. Stir in Burgundy wine. Make the herb bouquet: Place parsley, rosemary, thyme, and bay leaf in a square of cheesecloth. Place herb bouquet in sauce.
- Return beef to skillet. Cover, and simmer over low heat for about 3 hours, or until beef is tender.
- Melt butter in a small skillet over medium heat. Saute mushrooms until lightly browned. Add to meat in the skillet, and continue cooking 15 minutes. Discard bouquet garni. Serve in a casserole dish, sprinkled with parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 643.82 Kcal (2696 kJ) | ||
| Calories from fat | 228.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.36g | 39% | |
|---|---|---|---|
| Cholesterol | 187.38mg | 62% | |
| Sodium | 393.61mg | 16% | |
| Potassium | 1168.99mg | 25% | |
| Total Carbs | 21.68g | 7% | |
| Sugars | 4.23g | 17% | |
| Dietary Fiber | 2.17g | 9% | |
| Protein | 52.85g | 106% | |
| Vitamin C | 8.5mg | 14% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 5.4mg | 30% | |
| Calcium | 67.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 129.11 Kcal (541 kJ) | ||
| Calories from fat | 45.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.09g | 39% | |
|---|---|---|---|
| Cholesterol | 37.58mg | 62% | |
| Sodium | 78.93mg | 16% | |
| Potassium | 234.42mg | 25% | |
| Total Carbs | 4.35g | 7% | |
| Sugars | 0.85g | 17% | |
| Dietary Fiber | 0.44g | 9% | |
| Protein | 10.6g | 106% | |
| Vitamin C | 1.7mg | 14% | |
| Iron | 1.1mg | 30% | |
| Calcium | 13.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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