Beef and Noodles Recipe

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Ingredients:

Serving

1 lb sirloin steak, cut into 1-inch cubes
2 tbsp butter
2 tbsp oil
1 onion, finely chopped
1 -2 tbsp fresh minced garlic
1/2 lb fresh sliced mushrooms
1/2 tsp crushed red pepper flakes (optional or to taste)
3/4 cup sour cream
1/4 cup flour
1 1/2 cups half-and-half
1/2 cup dry onion soup mix (i just use 1 package lipton's onion soup mix)
3 tbsp ketchup
1/4 cup grated parmesan cheese (optional)
1 tbsp lemon juice
salt and pepper
2 tbsp finely chopped parsley
1 (375 g) package broad egg noodles, cooked

Directions:

Season beef cubes with salt and pepper.
In a large skillet, cook steak in butter and oil over medium heat until browned (about 5 minutes).
Add onions, garlic, mushrooms and chili flakes; cook until onion is tender (about 6-7 minutes).
In a bowl, whisk together sour cream and flour, then whisk half and half cream and ketchup; stir well.
Gradually add in half and half cream into the skillet with the onion soup mix; stir to combine and bring to a boil, and simmer for 15 minutes.
Add in Parmesan cheese; mix to combine.
Season with salt and black pepper to taste.
Add in the lemon juice.
Sprinkle with parsely, and serve with pasta.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	508.53 Kcal (2129 kJ)
Calories from fat	267.58 Kcal
		% Daily Value*
Total Fat	29.73g	46%
Cholesterol	106.12mg	35%
Sodium	2112.1mg	88%
Potassium	740.24mg	16%
Total Carbs	31.64g	11%
Sugars	2.93g	12%
Dietary Fiber	3.2g	13%
Protein	30.63g	61%
Vitamin C	8.9mg	15%
Iron	3.5mg	19%
Calcium	218.9mg	22%

Amount Per 100 g
Calories	183.12 Kcal (767 kJ)
Calories from fat	96.36 Kcal
		% Daily Value*
Total Fat	10.71g	46%
Cholesterol	38.21mg	35%
Sodium	760.57mg	88%
Potassium	266.56mg	16%
Total Carbs	11.39g	11%
Sugars	1.06g	12%
Dietary Fiber	1.15g	13%
Protein	11.03g	61%
Vitamin C	3.2mg	15%
Iron	1.3mg	19%
Calcium	78.8mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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