Bea's Cocoa Syrup Recipe

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Bea's Cocoa Syrup
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Ingredients:

  • 1/2 cup cocoa
  • 1 1/4 cups sugar
  • 1/2 tsp salt
  • 1 cup water
  • 1 tsp vanilla

Directions:

  1. Combine cocoa, sugar, salt and water in saucepan.
  2. Place over moderate heat and boil for 3 minutes, stirring constantly.
  3. Remove from heat, cool slightly and add vanilla.
  4. Store in a covered container in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.61 Kcal (1116 kJ)
Calories from fat 10.65 Kcal
% Daily Value*
Total Fat 1.18g 2%
Sodium 441.77mg 18%
Potassium 212.94mg 5%
Total Carbs 62.48g 21%
Sugars 56.41g 226%
Dietary Fiber 1.18g 5%
Protein 2.07g 4%
Iron 0.3mg 2%
Calcium 45.9mg 5%
Amount Per 100 g
Calories 208.08 Kcal (871 kJ)
Calories from fat 8.31 Kcal
% Daily Value*
Total Fat 0.92g 2%
Sodium 344.8mg 18%
Potassium 166.2mg 5%
Total Carbs 48.76g 21%
Sugars 44.02g 226%
Dietary Fiber 0.92g 5%
Protein 1.62g 4%
Iron 0.2mg 2%
Calcium 35.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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