Bat Cupcakes Recipe

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Bat Cupcakes
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Ingredients
5
Count
Nutrition
235
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Prepare the cake mix according to package directions for cupcakes. Cool. Frost cupcakes with chocolate frosting.
  2. Break the cookies in half, and press two halves into the top of each cupcake for wings, stripes facing the frosting. Place a chocolate kiss in front of the cookies with the point facing forward for the body. Make two beady little eyes with the red gel icing towards the point of the kiss. Let the fun begin!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.32 Kcal (985 kJ)
Calories from fat 82.92 Kcal
% Daily Value*
Total Fat 9.21g 14%
Cholesterol 11.73mg 4%
Sodium 200.91mg 8%
Potassium 87.16mg 2%
Total Carbs 37.93g 13%
Sugars 13.49g 54%
Dietary Fiber 1.42g 6%
Protein 3.62g 7%
Vitamin C 0.8mg 1%
Iron 1.3mg 7%
Calcium 63.1mg 6%
Amount Per 100 g
Calories 367.11 Kcal (1537 kJ)
Calories from fat 129.35 Kcal
% Daily Value*
Total Fat 14.37g 14%
Cholesterol 18.3mg 4%
Sodium 313.43mg 8%
Potassium 135.98mg 2%
Total Carbs 59.17g 13%
Sugars 21.05g 54%
Dietary Fiber 2.22g 6%
Protein 5.65g 7%
Vitamin C 1.3mg 1%
Iron 2mg 7%
Calcium 98.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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