Basil Salsa Recipe

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Basil Salsa
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Ingredients:

Directions:

  1. Combine all ingredients together in a bowl.
  2. Cover and chill several hours in the refrigerator.
  3. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.14 Kcal (369 kJ)
Calories from fat 21.25 Kcal
% Daily Value*
Total Fat 2.36g 4%
Sodium 16.72mg 1%
Potassium 817.29mg 17%
Total Carbs 15.02g 5%
Sugars 10.21g 41%
Dietary Fiber 3.96g 16%
Protein 3.74g 7%
Vitamin C 51.8mg 86%
Iron 0.2mg 1%
Calcium 45.6mg 5%
Amount Per 100 g
Calories 23.53 Kcal (99 kJ)
Calories from fat 5.67 Kcal
% Daily Value*
Total Fat 0.63g 4%
Sodium 4.46mg 1%
Potassium 218.15mg 17%
Total Carbs 4.01g 5%
Sugars 2.73g 41%
Dietary Fiber 1.06g 16%
Protein 1g 7%
Vitamin C 13.8mg 86%
Calcium 12.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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