Basil Red Pepper Sandwiches Recipe

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Ingredients:

Serving

1 loaf unsliced italian bread
1 -2 tsp grated lemon peel
2 tbsp olive oil, divided
1 tsp olive oil, divided
8 oz sliced mozzarella cheese
4 pieces roasted sweet red peppers, patted dry
12 fresh basil leaves
1/2 cup chopped pitted green olives

Directions:

Cut the top half off the loaf of bread; carefully hollow out the top and the bottom.
In a small bowl, combine lemon peel and 2 TBSP oil. Spread over the cut side of bread top. Drizzle remaining oil inside bread bottom; layer with cheese, red pepper, basil and olives.
Replace bread top. Wrap in foil.
Bake at 350'°F for 10-12 minutes or until cheese is melted.
Slice before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	244.2 Kcal (1022 kJ)
Calories from fat	115.44 Kcal
		% Daily Value*
Total Fat	12.83g	20%
Cholesterol	10.21mg	3%
Sodium	891.17mg	37%
Potassium	184.95mg	4%
Total Carbs	12.17g	4%
Sugars	4.74g	19%
Dietary Fiber	4.08g	16%
Protein	19.25g	38%
Vitamin C	118.8mg	198%
Iron	30.1mg	167%
Calcium	568.7mg	57%

Amount Per 100 g
Calories	72.91 Kcal (305 kJ)
Calories from fat	34.46 Kcal
		% Daily Value*
Total Fat	3.83g	20%
Cholesterol	3.05mg	3%
Sodium	266.06mg	37%
Potassium	55.22mg	4%
Total Carbs	3.63g	4%
Sugars	1.42g	19%
Dietary Fiber	1.22g	16%
Protein	5.75g	38%
Vitamin C	35.5mg	198%
Iron	9mg	167%
Calcium	169.8mg	57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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