Directions:
- Place bread on an ungreased baking sheet. Broil 6-8 in. from the heat for 3-4 minutes or until golden brown. Meanwhile, in a small bowl, combine the tomato, onion and olives; set aside.
- Combine cream cheese and basil; spread over the untoasted side of bread. Broil 3 minutes longer or until cheese is melted and edges are golden brown. Top with tomato mixture. Serve warm. Yield: 1 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 113.95 Kcal (477 kJ) | ||
| Calories from fat | 19.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.14g | 3% | |
|---|---|---|---|
| Cholesterol | 5.1mg | 2% | |
| Sodium | 214.25mg | 9% | |
| Potassium | 84.37mg | 2% | |
| Total Carbs | 19.08g | 6% | |
| Sugars | 1.8g | 7% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 4.69g | 9% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 30.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 224 Kcal (938 kJ) | ||
| Calories from fat | 37.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.2g | 3% | |
|---|---|---|---|
| Cholesterol | 10.03mg | 2% | |
| Sodium | 421.17mg | 9% | |
| Potassium | 165.86mg | 2% | |
| Total Carbs | 37.52g | 6% | |
| Sugars | 3.54g | 7% | |
| Dietary Fiber | 1.49g | 3% | |
| Protein | 9.23g | 9% | |
| Vitamin C | 2.4mg | 2% | |
| Iron | 2.6mg | 7% | |
| Calcium | 59.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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