Basic Raw Curry Sauce Recipe

Posted by
Rate It!
Basic Raw Curry Sauce
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a high-speed blender or really good food processor, add each ingredient in the following order:
  2. Zucchini and olive oil (substitute any other oil you prefer. I like hemp oil sometimes.)
  3. Macadamia nuts and honey
  4. Sunflower seeds and all spices
  5. At this point you will have to taste and see whether it needs salt. Zucchini can be a salty vegetable, but other times it's not very salty at all. Likewise, some curry powders you can buy already come with salt; if you're making a curry mixture yourself, you probably don't put salt in it. So, if it needs salt, add salt!
  6. Experiment with spices. Great additions are: fresh fennel seeds (ground finely), fresh ground cumin
  7. Customize for cuisine: for a more Japanese curry, add a tablespoon of miso, some extra honey, and a few tablespoons of fresh water. To make a Moroccan dish, add ground cinnamon, ground cumin, soaked raisins, and chopped fresh mint.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1614.44 Kcal (6759 kJ)
Calories from fat 1448.89 Kcal
% Daily Value*
Total Fat 160.99g 248%
Sodium 24.28mg 1%
Potassium 1289.11mg 27%
Total Carbs 52.13g 17%
Sugars 17.91g 72%
Dietary Fiber 25.17g 101%
Protein 20.59g 41%
Vitamin C 20.9mg 35%
Iron 15.5mg 86%
Calcium 295.6mg 30%
Amount Per 100 g
Calories 558.15 Kcal (2337 kJ)
Calories from fat 500.91 Kcal
% Daily Value*
Total Fat 55.66g 248%
Sodium 8.39mg 1%
Potassium 445.67mg 27%
Total Carbs 18.02g 17%
Sugars 6.19g 72%
Dietary Fiber 8.7g 101%
Protein 7.12g 41%
Vitamin C 7.2mg 35%
Iron 5.3mg 86%
Calcium 102.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 44.9
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top