Directions:
- Stir together all ingredients.
- *White wine vinegar may be substituted for lemon juice.
- Southwestern Marinade: substitute 1/4 cup lime juice for lemon juice. Add 2 tablespoons chopped fresh cilantro and 1 teaspoon ground cumin.
- Asian Marinade: substitute 1/2 cup peanut oil for olive oil 1/4 cup rice wine vinegar for lemon juice, and 2 tablespoons soy sauce or worcestershire sauce. Add 1 teaspoon grated fresh ginger.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1095.82 Kcal (4588 kJ) | ||
| Calories from fat | 1008.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 112.06g | 172% | |
|---|---|---|---|
| Sodium | 2664.18mg | 111% | |
| Potassium | 504.27mg | 11% | |
| Total Carbs | 26.47g | 9% | |
| Sugars | 13.04g | 52% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 1.47g | 3% | |
| Vitamin C | 35.9mg | 60% | |
| Iron | 2.1mg | 12% | |
| Calcium | 84.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 366.24 Kcal (1533 kJ) | ||
| Calories from fat | 337.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.45g | 172% | |
|---|---|---|---|
| Sodium | 890.42mg | 111% | |
| Potassium | 168.54mg | 11% | |
| Total Carbs | 8.85g | 9% | |
| Sugars | 4.36g | 52% | |
| Dietary Fiber | 0.72g | 9% | |
| Protein | 0.49g | 3% | |
| Vitamin C | 12mg | 60% | |
| Iron | 0.7mg | 12% | |
| Calcium | 28.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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