Directions:
- Sauté onion in oil in a large saucepan until tender. Add remaining ingredients, and stir well. Simmer, uncovered, 15 minutes or until thickened .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 462.45 Kcal (1936 kJ) | ||
| Calories from fat | 83.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.32g | 14% | |
|---|---|---|---|
| Sodium | 3632.1mg | 151% | |
| Potassium | 1136.92mg | 24% | |
| Total Carbs | 87.99g | 29% | |
| Sugars | 70.67g | 283% | |
| Dietary Fiber | 2.65g | 11% | |
| Protein | 5.61g | 11% | |
| Vitamin C | 17.5mg | 29% | |
| Iron | 2.2mg | 12% | |
| Calcium | 110mg | 11% | |
| Amount Per 100 g | |||
| Calories | 115.68 Kcal (484 kJ) | ||
| Calories from fat | 20.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.33g | 14% | |
|---|---|---|---|
| Sodium | 908.55mg | 151% | |
| Potassium | 284.39mg | 24% | |
| Total Carbs | 22.01g | 29% | |
| Sugars | 17.68g | 283% | |
| Dietary Fiber | 0.66g | 11% | |
| Protein | 1.4g | 11% | |
| Vitamin C | 4.4mg | 29% | |
| Iron | 0.6mg | 12% | |
| Calcium | 27.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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