Barbecue Meatballs Recipe

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Ingredients:

Serving

2 eggs
1/2 cup evaporated milk
1 cup dry bread crumbs
1 small onion, chopped
1 tsp salt
1/2 tsp pepper
2 lb ground beef
sauce:
1-1/2 cups water
2/3 cup packed brown sugar
1/4 cup chili sauce
3 tbsp cider vinegar
3 tbsp soy sauce
2 tbsp ketchup
1-1/2 tsp ground ginger
1/4 tsp salt
1/8 tsp pepper
dash worcestershire sauce

Directions:

In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well. With wet hands, shape into 1-in. balls. In a large skillet, brown meatballs in small batches over medium heat, turning often. Remove with a slotted spoon and keep warm; drain.
In the same pan, combine sauce ingredients. Bring to a boil over medium heat. Reduce heat; add the meatballs. Simmer, uncovered, for 30 minutes or until sauce is absorbed. Yield: 6-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.06 Kcal (536 kJ)
Calories from fat	52.52 Kcal
		% Daily Value*
Total Fat	5.84g	9%
Cholesterol	35.62mg	12%
Sodium	336.02mg	14%
Potassium	156.47mg	3%
Total Carbs	10.67g	4%
Sugars	6.24g	25%
Dietary Fiber	0.5g	2%
Protein	8.36g	17%
Vitamin C	1mg	2%
Iron	1.1mg	6%
Calcium	34.9mg	3%

Amount Per 100 g
Calories	165.6 Kcal (693 kJ)
Calories from fat	67.92 Kcal
		% Daily Value*
Total Fat	7.55g	9%
Cholesterol	46.07mg	12%
Sodium	434.51mg	14%
Potassium	202.34mg	3%
Total Carbs	13.8g	4%
Sugars	8.06g	25%
Dietary Fiber	0.65g	2%
Protein	10.81g	17%
Vitamin C	1.3mg	2%
Iron	1.4mg	6%
Calcium	45.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.9

Points
3

PointsPlus

Good Points

saturated fat free

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