Barbecue Kielbasa Recipe

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Ingredients:

Serving

1 medium onion, halved and thinly sliced
1 tbsp butter
1 lb johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices
1 cup ketchup
1/3 to 1/2 cup packed brown sugar
2 tbsp worcestershire sauce
hot cooked rice , optional

Directions:

In a large skillet, saute onion in butter until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes or until sauce is slightly thickened, stirring occasionally. If desired, serve over rice. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	466.99 Kcal (1955 kJ)
Calories from fat	196.23 Kcal
		% Daily Value*
Total Fat	21.8g	34%
Cholesterol	7.63mg	3%
Sodium	447.39mg	19%
Potassium	145.58mg	3%
Total Carbs	64.16g	21%
Sugars	30.99g	124%
Dietary Fiber	2.92g	12%
Protein	3.86g	8%
Vitamin C	16.6mg	28%
Iron	1.3mg	7%
Calcium	62.8mg	6%

Amount Per 100 g
Calories	370.04 Kcal (1549 kJ)
Calories from fat	155.49 Kcal
		% Daily Value*
Total Fat	17.28g	34%
Cholesterol	6.05mg	3%
Sodium	354.51mg	19%
Potassium	115.35mg	3%
Total Carbs	50.84g	21%
Sugars	24.56g	124%
Dietary Fiber	2.31g	12%
Protein	3.06g	8%
Vitamin C	13.2mg	28%
Iron	1mg	7%
Calcium	49.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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