Directions:
- Place 1 tablespoon cookie crumbs in each of four dessert dishes. Layer with half of the ice cream, bananas, whipped cream, fudge topping and remaining cookies. Repeat layers. Serve immediately. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 283.53 Kcal (1187 kJ) | ||
| Calories from fat | 85.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.52g | 15% | |
|---|---|---|---|
| Cholesterol | 20.5mg | 7% | |
| Sodium | 144.04mg | 6% | |
| Potassium | 392.26mg | 8% | |
| Total Carbs | 48.08g | 16% | |
| Sugars | 29.67g | 119% | |
| Dietary Fiber | 4.52g | 18% | |
| Protein | 5.12g | 10% | |
| Vitamin C | 5mg | 8% | |
| Iron | 0.4mg | 2% | |
| Calcium | 125.1mg | 13% | |
| Amount Per 100 g | |||
| Calories | 127.43 Kcal (534 kJ) | ||
| Calories from fat | 38.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.28g | 15% | |
|---|---|---|---|
| Cholesterol | 9.21mg | 7% | |
| Sodium | 64.74mg | 6% | |
| Potassium | 176.29mg | 8% | |
| Total Carbs | 21.61g | 16% | |
| Sugars | 13.34g | 119% | |
| Dietary Fiber | 2.03g | 18% | |
| Protein | 2.3g | 10% | |
| Vitamin C | 2.2mg | 8% | |
| Iron | 0.2mg | 2% | |
| Calcium | 56.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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