Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 9x5 inch loaf pan.
- In a large bowl, stir together the mashed banana, eggs, oil, pumpkin, honey and sugar.
- Combine the flour, baking powder, baking soda, salt, pie spice and cinnamon, stir into the banana mixture until just combined.
- Fold in the raisins and walnuts
- Pour batter into the prepared pan.
- Bake for 45 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
- Cool loaf in the pan for 10 minutes before moving to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 303.13 Kcal (1269 kJ) | ||
| Calories from fat | 92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.22g | 16% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 217.13mg | 9% | |
| Potassium | 273.25mg | 6% | |
| Total Carbs | 50.39g | 17% | |
| Sugars | 18.9g | 76% | |
| Dietary Fiber | 2.64g | 11% | |
| Protein | 5.32g | 11% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 1mg | 5% | |
| Calcium | 39.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 248.46 Kcal (1040 kJ) | ||
| Calories from fat | 75.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.38g | 16% | |
|---|---|---|---|
| Cholesterol | 22.36mg | 9% | |
| Sodium | 177.96mg | 9% | |
| Potassium | 223.96mg | 6% | |
| Total Carbs | 41.3g | 17% | |
| Sugars | 15.49g | 76% | |
| Dietary Fiber | 2.16g | 11% | |
| Protein | 4.36g | 11% | |
| Vitamin C | 2.3mg | 5% | |
| Iron | 0.8mg | 5% | |
| Calcium | 32.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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