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Banana Praline Muffins Recipe

Banana Praline Muffins Recipe

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Ingredients:

Serving

3 bananas, ripe- mashed
1 egg
1/2 cup sugar
1/4 cup oil
1 1/4 cups flour
2 tsp baking powder
1/4 tsp salt
3 tbsp brown sugar
1 tbsp sour cream
1/2 cup pecans, chopped

Directions:

Preheat oven to 400°F
Mash bananas, add egg, sugar and oil. Beat well. Add flour, baking powder and salt and mix until just moistened.
Grease muffin tins, and put equal amount of batter in each.
*Praline:
Mix brown sugar and sour cream, add pecans.
Top each with equal amount of praline mix in center of muffin.
Bake for 15 minutes or until golden brown.
Makes 12 Regular size muffins or 6 large.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1083.95 Kcal (4538 kJ)
Calories from fat	558.63 Kcal
		% Daily Value*
Total Fat	62.07g	95%
Cholesterol	55.96mg	19%
Sodium	1615.15mg	67%
Potassium	1090.48mg	23%
Total Carbs	126.18g	42%
Sugars	44.66g	179%
Dietary Fiber	14.06g	56%
Protein	15.08g	30%
Vitamin C	11.1mg	18%
Iron	5.8mg	32%
Calcium	385.2mg	39%

Amount Per 100 g
Calories	332.21 Kcal (1391 kJ)
Calories from fat	171.21 Kcal
		% Daily Value*
Total Fat	19.02g	95%
Cholesterol	17.15mg	19%
Sodium	495mg	67%
Potassium	334.21mg	23%
Total Carbs	38.67g	42%
Sugars	13.69g	179%
Dietary Fiber	4.31g	56%
Protein	4.62g	30%
Vitamin C	3.4mg	18%
Iron	1.8mg	32%
Calcium	118.1mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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