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Banana Layer Cake (Low Calorie) Recipe

Banana Layer Cake (Low Calorie) Recipe

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Ingredients:

Serving

1 tbsp all-purpose flour
1 1/4 cups splenda sugar substitute
1/4 cup sugar
1/3 cup vegetable shortening
1 tsp vanilla extract
3 egg whites
2 cups all-purpose flour
3/4 tsp baking soda
1/2 tsp salt
2 bananas (1 cups worth mashed)
1/2 cup low-fat buttermilk
2 bananas (sliced )
1/4 cup unsalted butter (chilled use low fat kind )
1 tsp grated lemon rind
1 tsp vanilla extract
8 oz fat free cream cheese
3 cups sifted powdered sugar

Directions:

Oven 350 degrees
Spray two 9 inch cooking cake pans with cooking spray don't spray the sides and line bottom with wax paper, coat wax paper with cooking spray and sprinkle the 1 tablespoon of flour.
Beat sugar shortening vanilla at med speed for 5 minutes.
Add egg whites one at a time beat well after each.
Combine 2 cups flour, baking soda and salt with a whisk.
Combine banana and buttermilk.
Add flour mixture to sugar mixture alternately with buttermilk mixture, beginning and ending with flour mixture.
Pour batter into the pans
Tap once to remove air bubbles
Bake for 30 minutes
Place one layer on plate and spread the frosting arrange bananas
Place other layer on top and cover with frosting
Chill for one hour.
FROSTING:.
Beat first 4 ingredients at high speed for 2 minutes or until smooth don't overbeat.
Gradually add in powdered sugar and beat at low speed until blended.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	561.64 Kcal (2351 kJ)
Calories from fat	189.83 Kcal
		% Daily Value*
Total Fat	21.09g	32%
Cholesterol	14.3mg	5%
Sodium	834.31mg	35%
Potassium	674.44mg	14%
Total Carbs	73.99g	25%
Sugars	20.62g	82%
Dietary Fiber	4.85g	19%
Protein	20.25g	40%
Vitamin C	7.4mg	12%
Iron	0.9mg	5%
Calcium	225.1mg	23%

Amount Per 100 g
Calories	229.72 Kcal (962 kJ)
Calories from fat	77.64 Kcal
		% Daily Value*
Total Fat	8.63g	32%
Cholesterol	5.85mg	5%
Sodium	341.25mg	35%
Potassium	275.86mg	14%
Total Carbs	30.26g	25%
Sugars	8.43g	82%
Dietary Fiber	1.98g	19%
Protein	8.28g	40%
Vitamin C	3mg	12%
Iron	0.4mg	5%
Calcium	92.1mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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