Mix dry ingredients, set aside.
Melt chocolate, set aside.
Mix remaining ingredients with paddle attachment, then on low beat in melted chocolate and flour mixture.
Chill dough for several hours.
Roll cookies into small balls and roll in powdered sugar.
Bake 12-14 minutes on 325.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	234.47 Kcal (982 kJ)
Calories from fat	85.9 Kcal
		% Daily Value*
Total Fat	9.54g	15%
Cholesterol	23.25mg	8%
Sodium	132.66mg	6%
Potassium	239.85mg	5%
Total Carbs	36.23g	12%
Sugars	24.36g	97%
Dietary Fiber	0.87g	3%
Protein	2.82g	6%
Iron	0.5mg	3%
Calcium	26.6mg	3%

Amount Per 100 g
Calories	414.2 Kcal (1734 kJ)
Calories from fat	151.75 Kcal
		% Daily Value*
Total Fat	16.86g	15%
Cholesterol	41.07mg	8%
Sodium	234.34mg	6%
Potassium	423.7mg	5%
Total Carbs	64.01g	12%
Sugars	43.04g	97%
Dietary Fiber	1.53g	3%
Protein	4.98g	6%
Iron	0.9mg	3%
Calcium	47.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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