Directions:
- Combine tuna, egg, bread crumbs, mayonnaise, onion, parsley, almonds, mustard and poultry seasoning.
- Mix well.
- Shape into 40 balls; roll in corn flakes.
- Dip in melted butter.
- Bake at 450 degrees for 10 minutes.
- Serve on cocktail picks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 223.15 Kcal (934 kJ) | ||
| Calories from fat | 161.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.97g | 28% | |
|---|---|---|---|
| Cholesterol | 61.81mg | 21% | |
| Sodium | 180.08mg | 8% | |
| Potassium | 86.72mg | 2% | |
| Total Carbs | 9.93g | 3% | |
| Sugars | 1.45g | 6% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 5.63g | 11% | |
| Vitamin C | 2.9mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 38.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 275.07 Kcal (1152 kJ) | ||
| Calories from fat | 199.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.15g | 28% | |
|---|---|---|---|
| Cholesterol | 76.19mg | 21% | |
| Sodium | 221.98mg | 8% | |
| Potassium | 106.9mg | 2% | |
| Total Carbs | 12.24g | 3% | |
| Sugars | 1.79g | 6% | |
| Dietary Fiber | 1.23g | 4% | |
| Protein | 6.94g | 11% | |
| Vitamin C | 3.6mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 6% | |
| Calcium | 47mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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