Directions:
- Pre-heat your oven to 400-degrees F.
- Cut the tops off the tomatoes and discard the tops.
- Place the four tomatoes (right side up) on a baking pan that has been sprayed with cooking spray.
- Top each tomato with the cheese, garlic, salt (if using), and fresh basil leaves. Drizzle olive oil over the top of each.
- Bake the tomatoes for about 15-20 minutes.
- Serve hot.
- NOTE: Fresh garden tomatoes are the best for this and I prefer either Beefsteak or Super Beefsteak tomatoes when I can get them.
- Also, when camping, simply place a cast iron, greased griddle or large skillet directly on the hot coals, set the tomatoes on it and make a tent of doubled-over aluminum foil to put over them. Check them after 10 minutes.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 206.24 Kcal (863 kJ) | ||
| Calories from fat | 133.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.83g | 23% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 219.67mg | 9% | |
| Potassium | 476.3mg | 10% | |
| Total Carbs | 9g | 3% | |
| Sugars | 5.76g | 23% | |
| Dietary Fiber | 2.48g | 10% | |
| Protein | 11.04g | 22% | |
| Vitamin C | 26.5mg | 44% | |
| Iron | 0.1mg | 1% | |
| Calcium | 297.7mg | 30% | |
| Amount Per 100 g | |||
| Calories | 89.85 Kcal (376 kJ) | ||
| Calories from fat | 58.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.46g | 23% | |
|---|---|---|---|
| Cholesterol | 2.22mg | 2% | |
| Sodium | 95.7mg | 9% | |
| Potassium | 207.5mg | 10% | |
| Total Carbs | 3.92g | 3% | |
| Sugars | 2.51g | 23% | |
| Dietary Fiber | 1.08g | 10% | |
| Protein | 4.81g | 22% | |
| Vitamin C | 11.5mg | 44% | |
| Iron | 0.1mg | 1% | |
| Calcium | 129.7mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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