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Baked Pasta Bianca With Cream and Five Cheeses Recipe

Baked Pasta Bianca With Cream and Five Cheeses Recipe

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Baked Pasta Bianca With Cream and Five Cheeses

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Ingredients:

Serving

2 1/2 cups heavy cream
1/2-1 cup chicken stock
1/4 cup finely crumbled gorgonzola
1/2 cup freshly grated parmigiano-reggiano cheese
1/2 cup freshly grated pecorino romano cheese
2 tbsp mascarpone
1/2 cup chopped mozzarella cheese
1/2 tsp sea salt , to taste
1 lb pasta shells or 1 lb penne rigate

Directions:

Preheat oven to 500°; bring a big pot of water to a boil.
Meanwhile, combine cream, 1/2 cup chicken stock, all the cheeses, and salt in a large bowl; mix well.
Taste and add more salt, if needed; set aside.
Generously salt boiling water and drop in pasta; cook, stirring frequently, for 4-5 minutes.
The pasta will be parboiled and too hard to eat; it will cook further in the oven.
Drain pasta and transfer shells to the mixing bowl.
Combine thoroughly with the sauce mixture; if it seems too thick, add some more chicken stock, a tablespoon at a time, until the pasta moves freely and is surrounded by liquid.
Transfer to individual shallow baking dishes or to 1-2 shallow baking dishes.
Bake for 8-10 minutes or until the pasta is bubbly hot; serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	379.08 Kcal (1587 kJ)
Calories from fat	245.25 Kcal
		% Daily Value*
Total Fat	27.25g	42%
Cholesterol	114.04mg	38%
Sodium	628.66mg	26%
Potassium	122.4mg	3%
Total Carbs	22.22g	7%
Sugars	0.79g	3%
Dietary Fiber	0.19g	1%
Protein	12.59g	25%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	3%
Iron	0.8mg	4%
Calcium	278.2mg	28%

Amount Per 100 g
Calories	183.43 Kcal (768 kJ)
Calories from fat	118.67 Kcal
		% Daily Value*
Total Fat	13.19g	42%
Cholesterol	55.18mg	38%
Sodium	304.19mg	26%
Potassium	59.22mg	3%
Total Carbs	10.75g	7%
Sugars	0.38g	3%
Dietary Fiber	0.09g	1%
Protein	6.09g	25%
Vitamin C	0.2mg	1%
Iron	0.4mg	4%
Calcium	134.6mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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