Baked Meatballs Recipe

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Baked Meatballs
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Combine all ingredients in a bowl.
  3. Shape into 30 (1 1/2-inch) meatballs.
  4. Oil a cookie sheet.
  5. Place raw meatballs on cookie sheet in the oven for 12-15 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.06 Kcal (645 kJ)
Calories from fat 53.83 Kcal
% Daily Value*
Total Fat 5.98g 9%
Cholesterol 63.02mg 21%
Sodium 368.75mg 15%
Potassium 233.56mg 5%
Total Carbs 4.79g 2%
Sugars 1.1g 4%
Dietary Fiber 0.4g 2%
Protein 20.17g 40%
Vitamin C 4.1mg 7%
Iron 1.3mg 7%
Calcium 52.3mg 5%
Amount Per 100 g
Calories 135.44 Kcal (567 kJ)
Calories from fat 47.33 Kcal
% Daily Value*
Total Fat 5.26g 9%
Cholesterol 55.4mg 21%
Sodium 324.18mg 15%
Potassium 205.33mg 5%
Total Carbs 4.21g 2%
Sugars 0.97g 4%
Dietary Fiber 0.35g 2%
Protein 17.73g 40%
Vitamin C 3.6mg 7%
Iron 1.1mg 7%
Calcium 45.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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