Baked Jambalaya Recipe

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Ingredients:

Serving

3 slices bacon , cut into 1-inch pieces
1/2 cup chopped celery
1/2 green bell pepper, chopped
3 green onions, sliced
1/2 lb cooked ham, diced (1-1/2 cups)
1/2 lb kielbasa , halved lengthwise, sliced
1 (28 oz) can crushed tomatoes, undrained
1 (14 1/2 oz) can ready-to-serve beef broth
1 cup water
1 tsp chopped fresh thyme
1 tsp dried cajun seasoning
1 1/2 cups uncooked long-grain white rice

Directions:

Heat oven to 375. Spray 13x9 inch (3 quart) glass baking dish with nonstick cooking spray.
Cook bacon in large saucepan over medium-high heat for 5 minutes or until crisp, stirring frequently. Remove bacon from saucepan; drain on paper towel.
To drippings in saucepan; add celery, bell pepper and onions; cook over medium heat for 5 minutes or until vegetables are tender, stirring occasionally.
Add ham, kielbasa, tomatoes, broth, water, thyme and Cajun seasoning; mix well. Bring to a boil.
Stir in rice and cooked bacon. Pour mixture into sprayed baking dish. Cover with foil.
Bake at 375 for 30 to 40 minutes or until rice is tender. Uncover; stir before serving. If desired, garnish with additional thyme sprigs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	247.87 Kcal (1038 kJ)
Calories from fat	118.45 Kcal
		% Daily Value*
Total Fat	13.16g	20%
Cholesterol	44.01mg	15%
Sodium	913.32mg	38%
Potassium	160.74mg	3%
Total Carbs	16.68g	6%
Sugars	0.98g	4%
Dietary Fiber	0.48g	2%
Protein	14.97g	30%
Vitamin C	17.8mg	30%
Vitamin A	0.2mg	8%
Iron	5mg	28%
Calcium	19.1mg	2%

Amount Per 100 g
Calories	120.96 Kcal (506 kJ)
Calories from fat	57.8 Kcal
		% Daily Value*
Total Fat	6.42g	20%
Cholesterol	21.48mg	15%
Sodium	445.7mg	38%
Potassium	78.44mg	3%
Total Carbs	8.14g	6%
Sugars	0.48g	4%
Dietary Fiber	0.23g	2%
Protein	7.3g	30%
Vitamin C	8.7mg	30%
Vitamin A	0.1mg	8%
Iron	2.5mg	28%
Calcium	9.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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