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Baked Hashbrowns With Mushroom Soup Recipe

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Baked Hashbrowns With Mushroom Soup
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Ingredients
5
Count
Nutrition
2
Calories
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Ingredients:

Directions:

  1. Mix this together, top with grated parmesan cheese, bake at 350 for 1 1/2 hours
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.76 Kcal (7 kJ)
Calories from fat 0.61 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 0.18mg 0%
Sodium 0.63mg 0%
Potassium 4.78mg 0%
Total Carbs 0.27g 0%
Sugars 0.01g 0%
Dietary Fiber 0.02g 0%
Protein 0.05g 0%
Vitamin C 0.1mg 0%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 93.93 Kcal (393 kJ)
Calories from fat 32.42 Kcal
% Daily Value*
Total Fat 3.6g 0%
Cholesterol 9.36mg 0%
Sodium 33.8mg 0%
Potassium 255.38mg 0%
Total Carbs 14.4g 0%
Sugars 0.29g 0%
Dietary Fiber 0.81g 0%
Protein 2.46g 0%
Vitamin C 6.1mg 0%
Iron 0.7mg 0%
Calcium 46mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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