Baked Grits Recipe

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Baked Grits
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Ingredients
7
Count
Nutrition
109
Calories
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Ingredients:

Directions:

  1. Combine grits and water in a heavy saucepan. Bring to a boil ; reduce heat, and simmer 2 to 3 minutes. Remove from heat.
  2. Stir in remaining ingredients, mixing well. Pour mixture into a greased 2-quart casserole. Bake at 425° for 25 minutes. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.41 Kcal (458 kJ)
Calories from fat 84.29 Kcal
% Daily Value*
Total Fat 9.37g 14%
Cholesterol 65.31mg 22%
Sodium 342.82mg 14%
Potassium 175.51mg 4%
Total Carbs 3.55g 1%
Dietary Fiber 0.01g 0%
Protein 3.71g 7%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 126.2mg 13%
Amount Per 100 g
Calories 78.24 Kcal (328 kJ)
Calories from fat 60.28 Kcal
% Daily Value*
Total Fat 6.7g 14%
Cholesterol 46.7mg 22%
Sodium 245.14mg 14%
Potassium 125.51mg 4%
Total Carbs 2.54g 1%
Dietary Fiber 0.01g 0%
Protein 2.65g 7%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.2mg 2%
Calcium 90.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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