Directions:
- Mix the flour with baking powder, salt and cocoa powder.
- Add butter and make a clear batter.
- Beat egg-whites till it rises. Then and there, add sugar powder.
- Add egg-yellow and the essences. Beat well.
- Add the flour batter and mix thoroughly.
- Pour the mixture into a butter-greased pan.
- Bake at 200deg C for 20 minutes.
- Add melted chocolate on the surface and serve
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 707.41 Kcal (2962 kJ) | ||
| Calories from fat | 390.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.37g | 67% | |
|---|---|---|---|
| Cholesterol | 180.79mg | 60% | |
| Sodium | 523.39mg | 22% | |
| Potassium | 608.98mg | 13% | |
| Total Carbs | 72.23g | 24% | |
| Sugars | 28.87g | 115% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 11.05g | 22% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 2.6mg | 14% | |
| Calcium | 95.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 434.89 Kcal (1821 kJ) | ||
| Calories from fat | 239.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.66g | 67% | |
|---|---|---|---|
| Cholesterol | 111.14mg | 60% | |
| Sodium | 321.75mg | 22% | |
| Potassium | 374.37mg | 13% | |
| Total Carbs | 44.4g | 24% | |
| Sugars | 17.75g | 115% | |
| Dietary Fiber | 1.05g | 7% | |
| Protein | 6.79g | 22% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 1.6mg | 14% | |
| Calcium | 58.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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