Baked Chocolate, Almond and Cranberry Wontons - 1 Recipe

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Baked Chocolate, Almond and Cranberry Wontons - 1
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Ingredients
6
Count
Nutrition
57
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 425°F. Coat a large baking sheet with cooking spray.
  2. In a medium bowl, combine chocolate, cranberries and almonds.
  3. Place wonton wrappers on a flat surface. Drop mixture by 1/2 tablespoonfuls onto center of each wrapper, making sure to get a combination of the 3 ingredients in each. Dip a finger into water and use it to moisten edges of wrapper; fold over one corner of wrapper to make a triangle and press sides together to create a seal. If desired, create decorative lines along edges of wontons by pressing tines of a fork along bottom edge of each wonton.
  4. Bake until wontons are golden brown on edges and dough is just cooked through, about 5 to 7 minutes. Remove from oven and let cool slightly. Dust with sugar just before serving. Yields 1 wonton per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.05 Kcal (239 kJ)
Calories from fat 29.5 Kcal
% Daily Value*
Total Fat 3.28g 5%
Sodium 26.4mg 1%
Potassium 65.49mg 1%
Total Carbs 7.53g 3%
Sugars 5.34g 21%
Dietary Fiber 0.45g 2%
Protein 0.54g 1%
Iron 0.3mg 2%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 472.4 Kcal (1978 kJ)
Calories from fat 244.23 Kcal
% Daily Value*
Total Fat 27.14g 5%
Sodium 218.57mg 1%
Potassium 542.25mg 1%
Total Carbs 62.35g 3%
Sugars 44.18g 21%
Dietary Fiber 3.76g 2%
Protein 4.46g 1%
Iron 2.8mg 2%
Calcium 43.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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