Baked Chicken Wing Honey Apricot Glaze Recipe

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Baked Chicken Wing Honey Apricot Glaze
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Set aside the chicken wings.
  3. In a mixing bowl blend the rest of the ingredients together and add chicken wings and coat well and place into a baking pan 18 x 13” x 1” line with alum foil. Place into oven for 15 minutes and baste each 15 minutes for a total of four times.
  4. Baking time is 60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1495.37 Kcal (6261 kJ)
Calories from fat 656.66 Kcal
% Daily Value*
Total Fat 72.96g 112%
Cholesterol 571.41mg 190%
Sodium 5038.94mg 210%
Potassium 925.88mg 20%
Total Carbs 104.17g 35%
Sugars 91.98g 368%
Dietary Fiber 4.72g 19%
Protein 92.33g 185%
Vitamin C 0.5mg 1%
Iron 9.3mg 52%
Calcium 133.8mg 13%
Amount Per 100 g
Calories 232.29 Kcal (973 kJ)
Calories from fat 102 Kcal
% Daily Value*
Total Fat 11.33g 112%
Cholesterol 88.76mg 190%
Sodium 782.75mg 210%
Potassium 143.83mg 20%
Total Carbs 16.18g 35%
Sugars 14.29g 368%
Dietary Fiber 0.73g 19%
Protein 14.34g 185%
Vitamin C 0.1mg 1%
Iron 1.4mg 52%
Calcium 20.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.2
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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