Baked Chicken W/ Dried Apricots & Cherries Recipe

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Baked Chicken W/ Dried Apricots & Cherries

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Ingredients:

Serving

Directions:

1. Preheat oven to 400 degrees.
2. Rinse and place chicken in a shallow baking dish. Season with oregano, salt and pepper. Spread marmalade over the top.
3. Add orange and apple juices to the dish. Bake for 20 minutes.
4. Remove from oven and sprinkle dried fruit. Return to oven and bake another 25-30 minutes, basting occassionally to brown the top.
5. Let cool and serve sliced, doused in the juices and dried fruit.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	664.68 Kcal (2783 kJ)
Calories from fat	270.2 Kcal
		% Daily Value*
Total Fat	30.02g	46%
Cholesterol	175.12mg	58%
Sodium	1121.35mg	47%
Potassium	835mg	18%
Total Carbs	58.75g	20%
Sugars	37.66g	151%
Dietary Fiber	3.98g	16%
Protein	44.62g	89%
Vitamin C	17.2mg	29%
Iron	2.6mg	14%
Calcium	87mg	9%

Amount Per 100 g
Calories	218.82 Kcal (916 kJ)
Calories from fat	88.96 Kcal
		% Daily Value*
Total Fat	9.88g	46%
Cholesterol	57.65mg	58%
Sodium	369.17mg	47%
Potassium	274.9mg	18%
Total Carbs	19.34g	20%
Sugars	12.4g	151%
Dietary Fiber	1.31g	16%
Protein	14.69g	89%
Vitamin C	5.7mg	29%
Iron	0.8mg	14%
Calcium	28.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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