Directions:
- Preheat oven to 350.
- In a large bowl, thoroughly mix the mayonnaise, parmesan, artichokes, mozzarella, and garlic powder.
- Transfer the mixture to an 8x8 baking pan.
- Bake 30 minutes or until golden brown and bubbly.
- Sprinkle with paprika and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 396.05 Kcal (1658 kJ) | ||
| Calories from fat | 302.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.61g | 52% | |
|---|---|---|---|
| Cholesterol | 22.18mg | 7% | |
| Sodium | 579.19mg | 24% | |
| Potassium | 310.95mg | 7% | |
| Total Carbs | 10.21g | 3% | |
| Sugars | 1.92g | 8% | |
| Dietary Fiber | 4.74g | 19% | |
| Protein | 14.87g | 30% | |
| Vitamin C | 7.6mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 404.2mg | 40% | |
| Amount Per 100 g | |||
| Calories | 262.13 Kcal (1097 kJ) | ||
| Calories from fat | 200.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.24g | 52% | |
|---|---|---|---|
| Cholesterol | 14.68mg | 7% | |
| Sodium | 383.34mg | 24% | |
| Potassium | 205.8mg | 7% | |
| Total Carbs | 6.75g | 3% | |
| Sugars | 1.27g | 8% | |
| Dietary Fiber | 3.14g | 19% | |
| Protein | 9.84g | 30% | |
| Vitamin C | 5mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 267.5mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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