Bacon Cheeseburger Roll-Up Recipe

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Ingredients:

Serving

1 lb lean ground beef
4 slices bacon, chopped
1/2 cup chopped onion (about 1 small)
1/2 lb velveeta cheese, cut into 1/2-inch cubes
1 (13 7/8 oz) package refrigerated pizza crusts

Directions:

Preheat oven to 400°F
Cook ground beef, bacon and onions in large skillet on medium-high heat until ground beef is evenly browned, stirring occasionally.
Drain; return meat mixture to skillet.
Add Velveeta; cook until completely melted, stirring frequently.
Remove from heat; set aside.
Unroll pizza dough onto baking sheet sprayed with cooking spray.
Press into 15x8-inch rectangle.
Top evenly with meat mixture.
Roll up dough, starting at one of the long sides.
Bake seam-side down for 20 to 25 minutes or until golden brown.
Cut diagonally into six slices to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	290.14 Kcal (1215 kJ)
Calories from fat	172.71 Kcal
		% Daily Value*
Total Fat	19.19g	30%
Cholesterol	70.6mg	24%
Sodium	667.75mg	28%
Potassium	332.24mg	7%
Total Carbs	5.61g	2%
Sugars	3.95g	16%
Dietary Fiber	0.33g	1%
Protein	21.89g	44%
Vitamin C	1.3mg	2%
Iron	1.6mg	9%
Calcium	125.8mg	13%

Amount Per 100 g
Calories	195.47 Kcal (818 kJ)
Calories from fat	116.35 Kcal
		% Daily Value*
Total Fat	12.93g	30%
Cholesterol	47.57mg	24%
Sodium	449.87mg	28%
Potassium	223.83mg	7%
Total Carbs	3.78g	2%
Sugars	2.66g	16%
Dietary Fiber	0.22g	1%
Protein	14.75g	44%
Vitamin C	0.9mg	2%
Iron	1.1mg	9%
Calcium	84.7mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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