Directions:
- For the spiced whipped cream:.
- Whip heavy cream with 1/2 tsp cayenne pepper and vanilla til soft peaks form; set aside.
- For the hot chocolate:.
- Warm the milk til it just begins to bubble and the chocolate is melted (don’t let it boil).
- Pour into mugs.
- Top with the spiced whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 240.59 Kcal (1007 kJ) | ||
| Calories from fat | 107.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.9g | 18% | |
|---|---|---|---|
| Cholesterol | 25.45mg | 8% | |
| Sodium | 111.12mg | 5% | |
| Potassium | 478.85mg | 10% | |
| Total Carbs | 26.7g | 9% | |
| Sugars | 23.97g | 96% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 8.54g | 17% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 319.2mg | 32% | |
| Amount Per 100 g | |||
| Calories | 85.12 Kcal (356 kJ) | ||
| Calories from fat | 37.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.21g | 18% | |
|---|---|---|---|
| Cholesterol | 9mg | 8% | |
| Sodium | 39.31mg | 5% | |
| Potassium | 169.41mg | 10% | |
| Total Carbs | 9.45g | 9% | |
| Sugars | 8.48g | 96% | |
| Dietary Fiber | 0.53g | 6% | |
| Protein | 3.02g | 17% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.2mg | 4% | |
| Calcium | 112.9mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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