Directions:
- Preheat the oven to 325 degrees.
- Take your standard tube cake pan and oil it with butter. Then lightly flour the oiled pan. Shake the excess flour from the pan and put to the side.
- Sift the flour, baking soda,and baking powder into a large mixing bowl.
- Stir in salt and the sugar.
- Add the butter. Melt the butter in a pan over slow heat to make it blend easier. (You can do this or just let the butter soften at room temperature.).
- Add the eggs. At this point I break out my mixer and begin mixing on slow.
- Slowly add buttermilk, and then the vanilla extract. After it is thoroughly stirred, I turn the mixer up to medium for a few minutes, and then finally on high. If the mixture is a little thick I add just a touch more buttermilk.
- Pour the mix in, and bake the cake for about 1 hour and twenty minutes.
- Allow the cake to cool 15 or 20 minutes in the pan before removing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6653.85 Kcal (27858 kJ) | ||
| Calories from fat | 3646.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 405.12g | 623% | |
|---|---|---|---|
| Cholesterol | 2104.5mg | 702% | |
| Sodium | 2416.45mg | 101% | |
| Potassium | 1632.21mg | 35% | |
| Total Carbs | 692.45g | 231% | |
| Sugars | 359.32g | 1437% | |
| Dietary Fiber | 8.32g | 33% | |
| Protein | 80.09g | 160% | |
| Vitamin A | 4.5mg | 151% | |
| Iron | 35.2mg | 195% | |
| Calcium | 696.2mg | 70% | |
| Amount Per 100 g | |||
| Calories | 399.11 Kcal (1671 kJ) | ||
| Calories from fat | 218.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.3g | 623% | |
|---|---|---|---|
| Cholesterol | 126.23mg | 702% | |
| Sodium | 144.94mg | 101% | |
| Potassium | 97.9mg | 35% | |
| Total Carbs | 41.53g | 231% | |
| Sugars | 21.55g | 1437% | |
| Dietary Fiber | 0.5g | 33% | |
| Protein | 4.8g | 160% | |
| Vitamin A | 0.3mg | 151% | |
| Iron | 2.1mg | 195% | |
| Calcium | 41.8mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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